A premium golden ale with added torrefied wheat for an initial sweet biscuit flavour, followed by a satisfying bitter aftertaste.

A Traditional black rich stout, brewed using five different malts and best English hops.

Seasonal beer for mild month.

Golden blonde ale with fresh taste and citrus aroma.

Deep amber in colour with a blend of pale ale and crystal malt with bitterness and fruity aroma from a combination of hops.

Rich golden ale, brewed using a combination of floor malted Maris Otter barley and English hops. Fuggles and Cascade hops.

A light, refreshing, golden ale made with wheat and Goldings hops, making it easy to drink and thirst quenching.

A lighter copper coloured beer with a noticeably malty bitterness.

Golden in colour with citrusy aromas & flavour from the Summit hops. To commemorate the 60th anniversary of the Queen's reign.

Amber ale with a balance of caramel and chocolate flavours from the malt and an aroma of pine and citrus from whole hop flowers.

An American Pale Ale with a hoppy nose from the Cascade Hops. It's fresh and crisp with flowery hoppy notes.

Pungent, herbal, and spicy with a good lasting bitterness.

New brew, using a German strain of yeast to give that authentic banana aroma & flavour that comes from a hefeweiss.

Massively hopped IPA, with 3 times as many hops as any of the other beers from the brewery.

Triple vanilla version of the Emperor Penguin.

A stronger version of Winter Reserve, with the same quantity of spices, but because of the higher ABV, they're less pronounced.

This limited edition 'Imperial' version of the stout pours deeply black with a tan head. It has aromas of roasted coffee, alcohol & chocolate.

One off brew - a mild.

A one off blonde beer - sharp and sassy!

A London style porter (one off brew).

A one off brew of an American Pale Ale.

Seasonal pale bitter.

A bitter.

A light and refreshing, easy drinking beer.

Richer tasting, darker colour, longer fermentation, leading to a more complex flavour.

An easy drinking tawny coloured bitter which has a satisfying malty flavour with a citrus hop finish.

A dark chestnut ale made using chocolate malt which imparts a malty tone with a hint of chocolate.

Inspired by traces of a beer with thyme found in the tomb of Pharaoh Scorpion I, the herb is combined with the dark notes of stout.

Coffee complements the dark malts and mellows the flavours to provide a smooth drinking stout which smells as good as it tastes.

A dark stout with a blend of dark malts providing complexity. Named after the brewer's dog, who's also very dark and complex!

Doodle Stout with root ginger which provides a subtle ginger flavour and tempers the bitterness a little to create a complex stout.

Doodle stout accompanied by a warm afterglow of chilli, ideal to warm you up!

A pale golden ale and the hops impart a citrus flavour to make this beer hugely refreshing and ideal for accompanying most foods.

This black IPA has all the flavour of a dark beer, combined with the hoppiness usually associated with an IPA.

This stout is infused with vanilla pods which complement the dark malts to create a smooth drinking, deliciously dark stout.

A hoppy, dry but aromatic pale ale.

Brown ale, similar to a mild, bridges the gap of a pale ale and a porter. Nutlike flavours come from toasted malts.

Dark, smooth stout.

An organic wheat beer oozing with natural and unspoilt British ingredients including raspberries.

A light and refreshing session beer.

A rich golden beer with a hint of fruitiness.

Hoppy and well balanced without being sweet.

Obviously potent with a slight spiciness from the hop variety.

Brewed with lager yeast and hops resulting in a crisp and refreshing European style biere.

Rich golden coloured beer brewed with a balanced blend of fruity Goldings and Northdown hops and Maris Otter malt.

To congratulate our Jubilee Queen, a soft and golden ale with a delicate citrusy aroma

Luxuriously smooth, dark and subtly sweet with a beautifully balanced hop aroma. Brewed in the style of a classic traditional mild.

Pale brown with a rich butter toffee aroma, pale malt and fruit in the taste and a sweet and fruity finish.

A very dark rich beer that has a lot of flavour for the ABV.

A new session beer, copper coloured with a nice balance of bitterness and malt.

A light flavoured golden ale.

A full-bodied, bronze coloured best bitter.

Golden hoppy beer.

Copper coloured with aromas of English hops. Grassy flavours and light bitterness give a balance between bitterness and aroma.

New mild, smooth with a smokey flavour.

Dark golden session bitter.

Dark amber bitter. Floral hops initially finishing with a citrus sweet aftertaste.

Traditional strong golden beer.

A modern style light IPA, with a real mouthful of fruity North American hops, a lingering bitter finish, and a superb gold/amber colour.

A traditional stout with not too much bitterness or hop character, allowing the roasted barley flavour to come through.

Specially brewed for Winchester Beer Festival ? South Hants CAMRA chose the style and named it.

Pale gold pale ale style, well hopped with New Zealand varieties.

Brewed with powerful North American Simcoe hops to give a strong fruity hop flavour which balances the weight of malt.

A light amber session bitter, biscuity flavour with fragrant hops, malty citrus fruits with an aromatic, hoppy finish and malty aftertaste.

A light and refreshing, extremely pale and drinkable ale.

Pale brown with a hoppy, and slightly fruity aroma supported by malt in the taste. A bittersweet beer with a long dry finish.

A malty pale golden beer with hints of banana and pineapple, a good balance of aroma and bittering hops and a long dry finish.

Very strong, complex flavoured smooth barley wine. Ruby coloured and very full bodied.

Brewed with five of the finest English hops.

Never brewed before brand new.

A light golden beer. Highly refreshing with amazing hop flavours.

Imperial stout.

Moderate in strength, but packed with flavour. Smooth malty body, quite bitter.

A very dark, full-bodied and satisfying ale. Overflowing with rich, roasty, malt and balanced with plenty of Golding and First Gold hops.

A copper coloured bitter with a rich nutty malt balanced by the dryness of English Fuggles hops.

The finest English barley malt combines with our two oldest varieties of English hops: Fuggles and Goldings.

Golden smooth body with masses of zesty aromatic Styrian Golding hops.

A straw coloured pale ale with a pure malty body and a smack of refreshing hops.

An IPA as an IPA Should be. A full malt flavour with a pronounced hop after bite.

Session bitter, dark copper coloured with plenty of malt in the mouth and a good whack of bitterness from traditionally English hops.

Dark and sweet.

Traditional, no nonsense, English best bitter with Challenger and Goldings hops balanced by a malty, chocolatey sweetness.

In the style of the London Porters of the 19th century. Chocolate and coffee flavours with a robust bitterness from English hops.

Plenty of lemon and malt in the aroma, the taste is of hoppy fruit and a hint of spice with a sweet finish.

Sweetish cereal malt aroma with a pinch of grassy hops. Fruity flavour with a bitter finish.

Fruit flavours at the start with a rich chocolate finish and well balanced bitterness.

Light and hoppy.

Porter.

Dark wheat beer.

Golden brew for the Queen's celebrations.

Summer brew - a fruity little number.

Blend of optic malt, crystal malt and torrified wheat with Goldings and Styrian Goldings hops giving a light hoppy aroma and taste.

Rich smooth full flavoured stout.

Laced with fresh vanilla and port, it is dark and mysterious.

Red & full bodied

Amber & floral.

A reddish, full bodied premium ale, with a rich malty flavour & a lasting, hoppy & bittersweet finish.

A Spring beer, reflecting the images of the season. It is light in colour, crisp and refreshing with a delicate floral aroma.

Just the one hop, but a lot of it! Added at four stages for complexity of flavour housed in a pale golden brew.

Just the one hop, but a lot of it! Added at four stages for complexity of flavour housed in a pale golden brew.

A five-hop special, packed with Amarillo, Admiral, Galena and Green Bullet, dry-hopped with Motueka in the fermenter.

A black, black stout, packed with chocolate malt and Pioneer hops, and a hint of vanilla.

The Pioneer stout with added paprika.

Brewed with Galena, Pilgrim and Northern Brewer hops, a proper pale ale with plenty of bite.

Very hoppy pale-copper/amber coloured session bitter with big flavour and a mouthfeel that suggests a much stronger beer.

Mid-copper coloured English ale made with 5 malts and 5 hop varieties. Smooth malt with a hint of oranges, grapefruit and black pepper.

Deep ruby red with a hoppy finish.

A light golden beer heavily dry hopped over a long fermentation using copious amounts of Cascade hops.

A light hoppy golden session beer, named for the waterfall on the Tillingbourne river near Wotton.

One of the last few remaining casks of the first brew matured for five months.

A smooth creamy, ruby dark mild with a fruity palate and gentle hop aroma.

Brewed using extra pale malt with a wonderfully fruity palate which is balanced by a lingering late hop aroma.

If your preferred tipple is hoppy, then this brew will suit. Golden-brown in colour, it is brewed with citrus hops in abundance.

Amber malt imparts a subtle biscuity flavour, while Challenger hops provide a bitterness which is very noticeable, but never harsh.

Dark, aromatic and estery strong ale brewed using Maris Otter malt and premium aroma hops.

A pale amber beer with aromas of orange, grapefruit and subtle elderflower that lead you into a beer that is bright and refreshing.

Complex mild, ruby coloured, chocolate aroma with hints of blackcurrant and plum with a rounded hoppy bittersweet finish.

Copious amounts of Cascade hops give a wonderfully aromatic floral nose balanced by a gentle bitterness with a hint of sweetness.

Fruity taste with notes of citrus, apricots, biscuity malt, grapefruit and a generous citrussy bitterness in the finish.

A well-hopped and well-balanced, brownish amber session beer. Refreshing, with light citrus hoppy notes and a fresh clean finish.

A ruby coloured, malty best bitter. Maris Otter pale malt combines with crystal malts, caramalt, and a touch of roasted barley.

Outstanding hoppy beer using Pioneer and Styrian Goldings for full-flavoured satisfaction.

Hoppy ale with a sweetish edge. Golden coloured beer with a big fresh fruity citrus nose and taste. Refreshing hoppy finish.

Dark mild.

A light, refreshing golden ale. Its combination of hops including Styrian Golding make it the perfect easy-drinking ale.

A full bodied, smooth best bitter. A blend of Cascade and First Gold hops give it its characteristic complex hoppiness.

Its stark black and white appearance conceal luxurious notes of caramel and chocolate.

Dark and smooth with an impressive full roast flavour that belies it?s strength.

A bitter hopped across three different time zones. A fruity, floral aroma with a clean fresh taste and a slightly sweet malty finish.

A tawny coloured bitter.

Named after the base plinth stones of a Wychert wall, a well known Haddenham landmark.

A low gravity beer retaining a full-bodied flavour for its strength and brewed with locally-grown malted barley and hops.

Medium in colour with a distinctive hoppy flavour. The hops come from the only remaining old Berkshire hop garden.

A traditional dark mild, not too sweet and very popular.

May special.

Strongly hopped and full flavoured.

Dry and pale, almost lagerish, with dwarf English hops First Gold. A real ale that tastes good chilled.

Ruby coloured bitter.

A light coloured beer with a full fruity flavour, made distinctive by American hops.

This golden bitter balances locally grown Challenger hops with Yorkshire malt.

Well hopped with Challenger/Bramling Cross hops with a base of fine pale malt and wheat giving a lasting fruity aftertaste.

A light fresh beer with a citrus zing coming from the Bramling Cross & Fuggles, brewed with the finest pale and wheat malts.

Full bodied in taste this porter has a balance of roasted grain giving a fruity smooth aftertaste and a slight bitterness of Kent hops.

Straw-coloured golden ale brewed with premium floor malted Maris Otter pale malt and whole leaf hops with added ginger.

With the unmistakeable flavour of Nelson Sauvin hops, this is a fantastic tasting beer for street parties? and beer festivals.

An Indies Pale Ale continuing the theme of using Commonwealth sourced ingredients with influences from India and the East Indies.

How can it be an India Pale Ale when it?s black?! Tie your brain in knots and enjoy the stout/mild maltiness and IPA summer fruit.

Golden ale made with English pale and Munich malts, combined with Bohemian and Bavarian hops to give a real international flavour.

Beautiful ruby red beer, malty and smooth with a Cascade hop finish.

Nine malts (including Belgian aromatic and smoked), Nine hops and two strains of yeast!

Aged in oak casks.

Porter.

Traditional medium bodied stout.

Pale, traditionally cloudy, always refreshing and easy-drinking, orange and spicy Belgian witbier.

Dark Czech style lager, roasted and caramelised malts give chocolate and coffee flavours and a lasting cappuccino collar of foam.

Copper coloured ale, similar to an English bitter but in the style adapted by the craft-brewers of the U.S. West Coast.

Continental style golden lager, unfiltered to retain freshness. The pleasing malt character is balanced by 100% Czech Saaz.

Strong malty beer in the German bock style.

Dark, fruity and hoppy.

New bitter - no tasting notes available.

Pale beer made with a mix of Summit, Columbus and New Zealand Southern Cross hops, giving a flavour with lots of citrus.

Pale beer made with some of the very best Australian and New Zealand hops including Galaxy, Pacific Gem and Super Alpha.

Deep golden with hints of bitter orange and dark chocolate. A balanced bitter finish.

Dark ruby. Barley malts and a blend of hops create a balance of sweet biscuit and subtle fruit flavours with a hint of chocolate.

Copper coloured. Hoppy, floral and herbal aromas and tastres balanced by the biscuity fullness of the malts and a dry tart bitterness.

Smooth chocolaty stout with fresh oysters in the brew.

Powerful pale ale single hopped with Galaxy from Australia.

Strong and complex barley wine - a collaboration between Arbor and Art Brew.

Extremely bitter, black IPA, brewed with concentrated Columbus hop extract, late hopped with Citra, Simcoe and Sorachi Ace.

Chestnut red colour, fruity, chocolatey aroma and a moreish warming, cherry-like flavour.

Brewed using a blend of malts and English Fuggles and Susan hops to give a golden colour, lingering taste and toasty aroma.

Summer ale with an amber look, gentle floral hoppy aroma and a sweet, malty, hoppy taste.

A deep russet coloured beer with caramel tones.

Golden ale that balances out sweet vanilla flavours with some equally fragrant and punchy hops.

A clean, crisp single hopped golden ale.

Dark beer with chocolate and vanilla flavours!

Rich orange peel overtones, a good balance of malt and 3 hop varieties.

German style brown beer with a sweet flavour.

Golden straw coloured beer brewed specially to mark the discovery of the 'Staffordshire Hoard'.

Light and refreshing with a blend of hops offering hints of spice and lime. Infused with fresh root ginger to add a touch of the exotic.

A classic dark mild. Lightly hopped and well malted throughout, without being too sweet.

Floral lemon fragrance and soft citrus flavours. Sharp dry finish. Brewed with Pearl malt, a touch of wheat, Golding and Fuggle hops.

Golden in colour, a light floral flavour and aroma.

A strong, full-bodied, fruity beer with a predominance of malt throughout but also an underlying hoppiness. Tawny/red in colour.

Full flavoured session bitter brewed with 5 different malts and Aurora hops. Unfined.

Dark full bodied ale. Initial flavour is roasted malt with spicy hops and dry but fruity finish.

Incredibly well hopped golden brew with enticing citrus notes leading to a crisp and refreshing aftertaste.

Light refreshing beer with a spicy hop bite and and a light floral aroma from the late hop addition.

Full malty flavour with rich roasted undertones balanced with a good hop bitterness with spicy blackcurrant aromas from late hopping.

Complex, dark porter brewed with American Galena and other hops. Smooth chocolate and rich coffee flavours.

Brewers Gold and Pioneer hops combine to give a refreshing citrus bitterness. Named after the falcons that roost on Derby Cathedral.

Krasny is Russian for red, beer brewed with Vienna and crystal malts and finished off with big hoppy, fruity flavours.

Copper coloured bitter.

A classic porter with a smooth roast finish, enhanced by a sweet spicy hop taste, complemented with a hint of dark rum.

Light session bitter.

A distinctive hop aroma. Three hop, amber coloured bitter. The name comes from the ancient name for Botley.

Glorious fruity golden ale with a clean bitter finish.

Copper coloured ale. Full in flavours and drinks exceptionally well for its high gravity.

Very pale with the slightest hint of elderflowers.

Brewed with fresh root ginger, this beer is best described as gently ginger.

Pleasingly hoppy throughout without being aggressive and also possessing of a fine aroma.

Tends rather more towards the malt than the hops, though there is a pleasing hop taste right at the finish.

A combination of chocolate, crystal and brown malts provide a clean palate with hints of liquorice and freshly ground coffee.

Amber coloured, well balanced and refreshing. Brewed with Goldings and Fuggles hops.

A nutty richness derived from a blend of fine pale and crystal malts, balanced with a satisfying dryness from three hop varieties.

Full-bodied and warming, rich in palate, spicy and aromatic with a deeply satisfying finish.

A full-flavoured, hoppy and refreshing golden ale. Late hopped using Cascade and Styrian Goldings.

Refreshing hop-laden golden ale, infused with a wave of citrus notes.

A chewy chocolate vanilla dream of a porter. Vegan friendly.

Light bronze pale ale. Full bodied with plenty of hop flavours from Cluster and Northdown.

Pale golden ale brewed for the 200th anniversary of the Monmouthshire and Brecon Canal.

Deep golden ale brewed with Progress and Pioneer hops for a soft but well defined bitterness.

Straw coloured best bitter packed with a multitude of hops.

Dark chestnut hued best bitter ? full bodied and well balanced.

Special brewed for the Tramlines music festival in Sheffield.

Light in colour, bursting with flavour. Crisp and dry with a bitter aftertaste.

Blonde, tasty bitter.

Hybrid between a traditional English best bitter and the wonderfully aromatic Californian pale ales. English malts and US hops.

Amarillo, Cascade & Centennial hops give beautiful aromas of tropical fruits and piney resins, with a balancing malt backbone.

Strong, dark winter warmer. Pale, crystal and chocolate malts with Challenger and Fuggles hops. It is a rich, fruity and estery beer.

Heavily hopped, packed with tropical fruit flavours and aromas. Pineapple, passion fruit & grapefruit are the dominant features.

Pale session beer with lashings of Citra hops.

Galaxy hops from Australia provide an extreme passion fruit aroma.

A powerhouse of a modern day IPA that is brewed with Citra and Galaxy hops.

Intense aromas of tropical fruit in this classic black IPA.

A powerful black ale and the most London of all beers. Made the way porters were made 100 years ago.

A pale aromatic beer, refreshing with a good level of bitterness, citrus undertones and a clean finish.

New pale ale brewed with nine different hop varieties.

Dark mild brewed with a complex mix of malts and oats giving a wonderful depth of flavour, with undertones of coffee and chocolate.

A bright amber coloured bitter. Full bodied taste with a hint of caramel. A lovely hoppy session ale.

Brewed for mild month.

Hopped with armfuls of American Chinook hops this beer oozes citrus flavour and aroma.

Refreshing golden beer with a wonderful aroma and flavour from its Amarillo, Liberty and Nelson Sauvin hops.

Full flavoured strong IPA hopped with Amarillo, Citra and Nelson Sauvin.Complex flavours include tropical fruits.

Full bodied jet-black ale with a pale-tan head. Abundant fresh hop aromas suggesting zesty citrus pulp and forest fruits.

Mellow malt gives the beer a clear and rich body whilst well selected hops leaves the beer with a wonderfully crisp late bitter finish.

Wheat beer with a nicely balanced rich body cut with notions of citrus and a development of spice.

Made with 6 different malts including malted oats and 6 different hop varieties, 3 from England and 3 from the US.

A big bold, in your face, malty red beer! A touch of sweetness to start, nuttiness to follow and hoppy-ness to finish.

Dark porter with a rich and opaque appearance. It has a dominant nose with aromas of toasted cocoa and dark malts.

Bittersweet deep golden ale, possessing a lovely floral aroma and a clean, crisp aftertaste.

Light golden mild named after the tobacconist who built the Castle Tobacco factories in Radford, Nottinghamshire.

Floral pale ale with lemongrass notes from the New Zealand hops. Latest in the wildlife series.

A rich aniseed and roasted aniseed aroma, heralds the warming depths of complex and intriguing this porter with a twist.

Aroma of citrus fruit and floral notes, this beer has complex flavours of malt, sweetness, bitter oranges, and honey suckle.

Deep ruby in colour with a gentle warming fruity aroma with a hint of hoppy floral character.

New pale seasonal beer.

Session bitter.

Hoppy with a long bitter finish.

Stronger pale ale.

No tasting notes available.

Smooth session beer. A good malty start is complemented with a well rounded hoppy finish.

Complex 7 grain mild. Initially dry with a bitter sweetness, chocolatey notes and a long finish.

Straw coloured ale tropical fruitiness on the mouth and pallet with a long refreshing finish.

Honey wheat, smooth with honey noticeable in the aroma and taste but balanced with a blend of Mount Hood and Cascade hops.

Pale bitter.

Light hopper golden coloured bitter.

Golden ale brewed with Citra hops, aromatic and very very more-ish.

Amber bronze session beer with a biscuit malt flavour. Smooth bitterness from Fuggles and Golding hops.

Dark chestnut coloured ale with a perfect balance of malty nuttiness and a fresh hoppy aroma.

A copper coloured, fruity, summer ale packed full of flavour.

Delicious malty, caramel and liquorice flavours combine wonderfully in a velvety smooth drinking stout.

Intense tropical fruit flavours are matched with a hoppy bitterness to make this dangerously drinkable.

Pale golden ale, strong floral aroma and elderflower notes from the Cascade hops.

Freshly ground Arabica coffee beans are added to the copper for a few minutes after the boil of this black beer.

Hoppy golden beer brewed with hops grown along the west coast of the USA.

American style pale ale crafted with Cascade, Centennial and Chinook hops full of the aroma of hops.

A blend of Centennial, Liberty, Cascade and Citra aroma hops by the sackful then dry hopped during conditioning.

Brewed with five different hop varieties in the copper then dry hopped with a sixth.

Citrus aroma full of fresh lemons and spicy orange zest. A long and satisfying bitter finish. An easy-drinking ?session beer?.

New dark mild.

Double chocolate milk stout, rich and creamy.

Rich and full-flavoured; an ale to savour. Caramel tones followed up with rich hoppiness and a long, dry-hopped finish.

Citrus flavour shines through with a smooth aftertaste from the caragold malt.

The ?American Blonde? incorporates US hops and pale malt resulting in a fruity beer with a great taste.

Contains maximum US hops for a super zingy APA taste. Chi is Chinese for dragon / devil.

Full of flavour, malty, fruity, strong aromas and a lovely deep finish.

A pleasant amber bitter with a slight hop aroma, a good balance of malt and hops in the mouth and a bitter aftertaste.

Malt dominates over bitterness in the subtle flavour of this premium bitter, which has a hint of fruit and a dry, malty finish.

Rich tasting dark bitter with berry tones from Bramling Cross hops.

A traditional dark mild. Rich coffee flavours and a smooth body are combined with a dark chocolate aroma.

A pale, generously hopped session beer with hints of sweetness and a subtle elderflower aroma.

Spicy and floral hops are blended with flaked maize and Mexican honey in this golden straw coloured bitter.

Full of hoppy character and a rich resinous aroma. An underlying sweetness is provided by the addition of dark Navy Rum.

Dark strong speciality old ale with pronounced chocolate flavours and a pleasant addition of orange.

Classic crisp lighter ale. Hoppy but not overpowering.

Well balanced with a refreshing lasting bitterness.

Relatively well hopped dark ruby ale.

Blonde beer with a honey aftertaste.

Smooth bitter with a nice hint of Goldings and Cascade hops. Very refreshing all year round.

A deep ruby ale, an IPA with a difference, heavily hopped with spicy hops giving blackberry and blackcurrant flavours.

American style amber ale brewed with the addition of flaked maize.

American style pale ale bursting with citrus notes. Clean tasting ale as hoppy as it is refreshing.

Amber in colour, refreshing, clean to the palate, with a dry hoppy finish.

Ruby red in colour, and brewed in the IPA style with dark malt, complex flavours, with a long lasting finish.

Strong IPA.

Full bodied amber coloured traditional bitter.

A light, summery pale ale with a soft citrusy palate.

A ruby ale with a complex malt flavour. Singled hopped with Willamette for a fruity aroma.

A strong stout made with several different malts. Rich and robust, Smokey Joe is quite a mouthful.

New pale ale.

Refreshingly crisp, hoppy thirst quenching golden ale.

Distinctly smooth, malty and hoppy copper ale.

Silky rich ale, warm and chocolaty with a subtle sweetness.

This session beer uses Maris Otter pale ale malt to give a light amber colour, and fermented slowly to give a dry, moreish finish.

A malty traditional amber ale, brewed with a blend of pale ale, choclolate and crystal malts.

A rich red premium bitter that beautifully balances roasted malts with sherberty grapefruit hoppiness.

A traditional black stout made with Maris Otter and roasted malts. Smooth and smoky with burnt toast dryness and a hint of coffee.

Refeshing cloudy wheat beer.

Ginger wheat beer.

Golden ale quadruple hopped with Citra.

Full bodied, silky smooth traditional porter with added vanilla pods.

Award winning pale ale brewed with five different hops.

Thirst quenching with fruity hop character, balanced malt and superb aroma.

?Orange? is the big favourite in this delightfully drinkable wheat beer. Now brewed with Citra hops.

A fruity red ale with a dry smokey finish.

Good bittering with a biscuity malt balance, hint of honey and lingering bitter finnish.

New beer - no tasting notes available.

A very pleasant session ale, easy to drink, full of subtle characters and light on the tongue.

A traditional straw coloured ale with a floral, citrussy aroma and a rounded and thirst-quenching flavour.

A traditional, premium strength ale, well-balanced and full bodied.

Pale straw coloured ale brewed with Hersbrucker aroma hops. Crisp citrus finish.

Brewed with oatmeal, dark roasted malt and roasted barley giving a malty taste with a bitter finish.

Light pale ale. Clean and hoppy, with tropical fruit notes.

Malt driven ale with caramel and toffee flavour. Finished with mild floral hops.

Golden ale, a modern interpretation of the British classic with pronounced American hop aromas.

Pale refreshing juicy asparagus nose with a summer salad crispness to the middle.

Citrus and dark berries on the nose with lots of lemon and blackcurrant flavours with a large and long lasting bitter finish.

Very pale straw, grassy nose with a hint of sweet ginger, refreshing mild spicy flavour and a gentle thirst quenchingly mild finish.

Black IPA style. Toasty, citrussy, bitter, hints of chocolate and just a little bit too strong to neck in pints all night!

Light refreshing golden ale flavoured with Cascade hops and elderflower.

A solid best bitter brewed traditionally using East Kent Goldings and Fuggles hops.

A pale coloured hoppy India Pale Ale with a floral nose balanced with a dry finish.

Golden yellow in colour with a tropical fruity nose. On the palate grapefruit leads to a pleasant hoppy middle and end.

Bags of malt and roast with a mixed fruit berry background. Dry bitter finish.

Modern IPA not overly bitter but still nicely hoppy.

A bold chestnut ? red mild with nutty biscuit notes with a delicious hint of chocolate.

The latest in the 'Rock gods' series celebrating Mick Jagger. Gold in colour brewed with Challenger hops.

Golden ale with subtle yet fragrant hop aroma, a moreish gentle sweetness and a citrus like finish.

Pale ale, late hopped with New Zealand Cascade hops. Strong fruity notes are balanced by bitterness from Green Bullet hops.

A traditional English bitter using Fuggles hops. This gives the traditional bitter taste but with some delicate flavours in the finish.

Rich, deep roasted stout brewed with Goldings hops to give it a traditional taste.

A dark chestnut coloured ale, full of roast malt flavours, and complimented with superb dry-hop aromas from East Kent Goldings.

Pale, crisp beer confidently displaying it's hop character. A delicate citrusness tiptoes across the tastebuds.

Contains a high proportion of malted wheat. Styrian Goldings hops give a fruity nose, with hints of watermelon and lychees.

Reddish brown beer with a strong nutty aroma and palate balanced with fruitiness. Full bodied with a bittersweet aftertaste.

Maris Otter gives a silky, biscuity maltiness, with the delicate spicy lemon of East Kent and Styrian Goldings.

A golden ale with a pale crisp bitterness and hints of lemon and grapefruit on the palate.

A fantastic pale gold beer with hints of lemongrass and coriander.

A rich characterful stout with a strong roasted malt flavour and a long, smooth aftertaste.

A light blonde ale with English (Pioneer), Slovenian (Styrian Golding) and American (Chinook) hops.

A blend of American hops and sweet malts, this pale ale has hints of melon and a slightly piney aroma.

Well rounded malty ale. English hops balance out the sweet barley achieving a mild yet pleasant taste.

Maris Otter and Carapils malts, intensely aromatic citrus and gooseberry flavours of Chinook, Cascade and Nelson Sauvin hops.

Made with high quantities of Amarillo hops, this pale crisp beer has refreshing citrus aromas and flavours.

A golden session ale with floral aromas emanating from the blend of Celeia and Cascade hops.

A hoppy and spicy chestnut coloured Yorkshire ale with a strong bitter finish.

Rich and dark coloured but with many of the drinking qualities of a golden ale.

A fresh, nutty taste of Kent wrapped up in an unusual ruby ale.

A light orange hazy beer with equal amounts of wheat and barley. German hops are added to give it a fruity spicey note.

A full flavoured golden pale ale with a powerful punch of hops. For incurable hop addicts!

A highly hopped dark ale with a soft malt body and a balanced finish. A true enigma.

Light blonde with delicate floral hop notes using only maris otter low colour malt. Pleasant sweet finish.

Clean and crisp, loaded with floral hop aroma. The pale malt flavour is overtaken by a pleasing dry and bitter finish.

Rich complex flavours and a deep red glow; sweet maltiness is balanced by spicy hop aromas and a dry finish.

This modern IPA has bags of hop character and a sharp refreshing finish.

This extra pale ale is in honour of the Liver Birds that sit on the Liver Buildings on Liverpool's world famous water front.

This hoppy little blighter is made with a Vienna malt base and Cascade hops.

An amber ale made with Willamette aroma hops.

A classic, light and pale British session ale. Very quaffable with light malt and hop flavours.

First brewed barricaded in the brewery during the riots. A red ale, with rich tropical fruit and caramel and a light pine and apple edge.

A bright, citrussy, tropical fruit filled pale ale with generous amounts of New Zealand hops. Lip-smacking and extremely refreshing.

Traditional British golden ale brewed with British and New World Hops, giving summery citrus flavours and medium body.

US hops give the beer a floral/grassy aroma and lip smacking citrus flavours.

New golden ale.

Full bodied, hoppy, red beer. Aromas of grapefruit and pine, pithy orange and pronounced citrus flavour.

A tribute to west coast USA pale ales with mango, lychee and grapefruit flavours and a crisp, bitter finish.

Pale ale brewed with Aramis, a new high alpha hop variety from the Alsace region of France.

Deep dark colour with dark cream head, dark chocolate, fruit and roast malt aroma and taste, finish slightly dry.

Pale gold with a citrus hop aroma, a bitter citrusy hop taste and finish.

Pale straw, with a hoppy passion fruit and mango nose, a bitter strong taste and a long bitter citrus finish. Dry hopped with Citra.

Session bitter, pale gold in colour, hop-led, with dry citrus notes throughout.

Fresh ginger assaults the nose carrying with it a spicy, honeyed malt character. Malty in the mouth with strong ginger flavour.

New beer - no tasting notes available.

Classic IPA with immense floral and citrus notes balanced against a dry bitter finish.

Chocolate ginger stout.

New strong bitter.

Mellow, nutty, moreish dark mild. Brewed using Maris Otter pale, crystal and black malts and gently hopped with Challenger.

A traditional deep amber coloured bitter brewed with Nelson Sauvin hop from New Zealand. Fruity and hoppy.

Light golden ale with biscuity malt flavours. Mount Hood and First Gold hops give a distinctive citrus character. Long dry bitter finish.

A glowing amber ale with full malt flavours balanced by a strong hop finish from First Gold and Willamette hops.

Monthly special brewed with Pioneer hops.

Blond, hoppy bitter.

Smooth dark mild with aftertaste of roasted malts.

Dark red beer with the malt bill from Muirhouse Brewery but hopped by Raw Brewery.

Pale straw in colour, with a distinctive fruity nose, well hopped which blends itself to a refreshing good sharp finish.

Medium-bodied, clean-tasting, refreshing ale, fruit and malt on the nose, satisfying biscuit flavours with a lasting malty aftertaste.

Traditional, robust stout with liquorice, roast almonds and chocolate flavours perfectly balanced with a tight creamy head.

Amber ale. Moon Gazer is inspired by the brown hares that share the farm with the brewery.

Golden ale brewed using Maris Otter barley from Norfolk, 4 varieties of hop and chalk-filtered water from its own well.

Fruity pale session bitter brewed with Nelson Sauvin hops from New Zealand to give a wine like finish.

Hoppy pale ale brewed with Simcoe, Chinook, Galaxy and New Zealand Cascade hops.

Pale and hoppy, single hopped with Citra. Beer of the Festival at Bradford in 2011.

Full bodied porter with nice bitterness, named after an RAF "state of awareness".

Best bitter.

New beer - no tasting notes available.

Traditional brown coloured bitter. Aroma and flavour is nutty, sweet fruity and mildly hoppy.

Hops and fruit on the pallet balanced by malt and a bitter base. Dry hoppy finish with soft fruit flavours.

Big dark malt flavours combine with a sweet fruity hop taste to make this aged beer extremely drinkable.

An amazing hop harvest aroma with tropical fruit bursting through. Smooth and fruity with a citrusy bitterness.

A golden beer which starts with powerful grapefruit/citrus aromas and flavours, ending with an intense and satisfying bitter finish.

A red chestnut ale with a robust bitterness leading to a long hoppy finish.

A very pale hoppy ale, with a slight malty taste. The use of Hallertauer aroma hops Gives a floral and vanilla taste and aroma.

Clean and crisp with a fruity aftertaste. The use of Saaz hops gives this lager a citrus finish that lingers on.

This beer is initially dry and bitter. Full flavoured and complex marmalade/aniseed notes follow, leaving a lingering bitterness.

A rich dark bitter that has a chewy toffee caramel body with chocolate undertones and a fruity bite from the Bramling Cross hops.

A zesty aroma with a refreshing and rounded aftertaste ? you could even prefer it to lager!

Saaz hops are used in this lager to provide spicy, citrus aromas, and the pale caramel body is balanced by a clean bitter finish.

Straw coloured light mild, smooth but tangy. Sweetly refreshing with a faint hoppiness.

Smooth, sweet dark mild with late roast malt in the finish.

Faintly hoppy, amber premium bitter with sweetness persistent throughout.

No tasting notes available.

Sweet, smooth amber ale with hints of astringency in the finish.

Pale golden ale with high bitterness and aromas of green grass and herbs brewed with American hops.

A clear wheat beer flavoured with Sorachi Ace hops, lime peel, lime leaf, lemongrass and galangal (ginger).

Black IPA style beer using German carafa malt and 5 different hops. Dry hopped.

This ginger wheat beer is fiery with a distinct ginger flavour and with subtle lemon flavour notes.

A classic, strong beer with a generous warming flavour. The taste is delicious fruity and malty with a lingering bitter aftertaste.

This pink ale has a range of fruit flavours and aroma. This wheat beer is refreshingly balanced with a bittersweet fruity finish.

Dark and mysterious full flavoured ale with bite.

Pale bitter brewed with Goldings hops for a little bitterness, Fuggles hops for flavour and some crystal malt for colour and body.

German hops and a special US West Coast yeast combine to create a wonderfully drinkable Californian style ?Common? ale.

Californian style hoppy pale ale.

Brewed with six different malts for a rich malty body full of roasty chocolatey flavours balanced by a deep and lasting hop bitterness.

Hoppy special brewed using Citra hops, it has a strong fruity hop aroma and flavour with a lingering bitter finish.

Pale ale brewed using pale and Munich malt, balanced bitterness and a citrus aroma

Rich oat stout brewed with roast, crystal and oat malts it has smooth roast flavours finished off with Bramling Cross and Galena hops.

Session bitter.

Hoppy, golden ale brimming with citrus, floral notes from the Celeia hops.

Malty, Scottish style ale.

Wheat beer brewed with Belgian yeast and packed full of cloves, cinnamon, citrus peel and vanilla pods. "Managh" is Cornish for monk.

Pale, crisp, floral ale with subtle spice and citrus notes.

Dark red in colour, moreish and satisfying with mellow and nutty overtones with a smooth and rounded palate.

Light golden ale with a floral / citrus aroma and elderflower notes from the Cascade hops underpinned by a good helping of Goldings.

Golden coloured, full flavoured, fresh hoppy aromas.

Dark brown, roasted barley, rich chocolate, with a lovely creaminess.

Light ale brewed with 3 malts and 3 hops. Generous late hopping provides Seville orange aromas.

Golden amber colour with floral hops on the nose alongside subtle fruit aromas.

Chestnut coloured premium bitter with malts providing coffee aromas and some hazelnut and caramel on the palate.

Chocolate, coffee, liquorice and some dry roasted malts flavours complimented with hints of dark fruit. Generous late hopping.

Refreshingly floral pale ale with a restrained orange-led bitterness and a light straw hued colour.

Delicious chocolate stout brewed with 85% cacoa single origin Colombian chocolate. Dry balanced bitterness and espresso finish.

Smoked porter, velvet smooth with a robust malt backbone. Infused with chipotles for more smokiness and a subtle hint of heat.

Strong IPA ? big on hops, big on flavour.

A good session beer. Smooth and creamy with a distinctive hoppy aftertaste.

A very well balanced ale. Fruity and bitter with a spicy finish.

Easy drinking pale session beer packed with loads of Chinook and Nelson Sauvin hop flavour.

Refreshing pale ale hopped with American Cascade and with ginger added.

Well hopped strong dark ale.

Brewed with New Zealand Nelson Sauvin hops which creates a white wine fruitiness backed up by a lasting grapefruit bitterness.

Creamy pale ale with a mixture of four US hops. Named after an American breed of chicken.

Brewed with Nelson Sauvin and Riwaka hops fro New Zealand. Dangerously drinkable with gooseberry and passion fruit aromas.

Dark beer with a hint of coffee on the finish. Brewed in the style made popular by porters in London in the 18th century.

A combination of 4 different malts to deliver full flavoured beer with a crisp hop balance.

Coffee, dark chocolate, hint of liquorice, and a nice balance of malty sweetness and hop bitterness.

Golden beer brewed with American hops, giving a citrussy bitterness.

Brewed using Hallertauer hops to give a continental feel.

Golden brown bitter, balanced Challenger bitters lead to a slightly malty and fruity finish.

Pale coloured premium brew full of bitterness and a fresh nose.

Champion Beer of Britain 2009. A nutty, rich ruby ale, stronger than the average mild.

Premium stout, inspired by York?s long history of chocolate making, is a deep, rich brew with a subtle chocolate finish.

A crisp dry, dark fruity ale, with hints of chocolate, dark malts and a long refined finish with a crescendo of hops.

Dark traditional stout.

Strong, hoppy IPA.

The aroma of hops blends with light fruity-sweet notes. A good measure of hoppy bitterness is complemented by a light sweetness.

Brewed using Pilsner malt, whole Saaz hops, and a bottom fermenting yeast.

Rich roasted and malty notes in the aroma with some light hop tones. Malty sweetness with a good measure of hop bitterness.

Delicious over-ripe fruit blends perfectly with inviting roasted notes. Dried fruit and malt in the flavour with a generous hop bitterness.

A pleasing, faintly grassy aroma leads to a dry fruity hop flavour and a refreshing dry finish.

A distinctive floral aroma leads to a subtle malt flavour and a fruity dry finish.

Robust, well-hopped beer having citrus notes throughout its aroma and flavour with a dry lingering finish.

Full flavoured lighter beer.

Goldings, Motueka and Liberty hops combined with six different malts to produce a classic, copper-coloured, best bitter.

Pale and hoppy bitter.

Full flavoured golden beer.

Special dark lager made with Munich malt, wrapped around the refreshing taste of real raspberries.

A crisp refreshing pale ale packed full of citrus, orange and apricot flavours combined with a gentle sweetness.

Traditional bitter with a balance between malty base notes and strong hoppy flavours that giving hints of vanilla and elderflower.

Dark soft porter full of chocolate, toffee, smokey flavours with a subtle hint of marmalade imparted by the Challenger hops.

Hoppy pale ale brewed with Citra, Simcoe and Galaxy hops. Named after a song by punk-folk group "Blyth Power".

Golden and very hoppy with Motueka, Bramling Cross and a few other bits!

Hoppy pale ale.

Red-hued beer, multiple hop varieties deliver flavours of forest berries, grapes and strawberries.

Rich dark porter brewed with ten different malts giving a sweet roast richness with just enough fruity hop character.

Flagship IPA brewed with loads of US hop varieties dominated by Citra. Huge tropical aromas and flavours punctuate.

Straw coloured beer with a full flavour for its strength. Pleasant and distinctive aroma followed by a moderate hop bitterness.

Pale colour with a subtle hint of grapefruit and lemon in the aroma. The hop bitterness is complemented by a balanced malt flavour.

A huge hop aroma introduces the beer. There is a hint of spice in the fruity flavour and a long finish that completes this classic beer.

Full bodied amber golden ale. Great hop character and full taste.

A creamy, copper-coloured ale with light caramel sweetness and a rich hop-induced piney and citrus character and aroma.

White gold in colour with aromas of light bitter lemon, a hint of herbs and a subtle spiciness.

Citrus and pine notes. Smooth and velvety, a medium body with hints of roasted hazelnut, toffee and caramel malt flavours.

American style pale ale. Hints of pear and resinous hops are present in the aroma and a full mouth bitterness dominates the initial taste.

Smoked porter.

Golden bitter with light maltiness leading to a refreshing medium spicy bitterness and a long lingering finish.

Premium bitter with light malty sweetness balanced with light bitterness of floral earthy character.

Medium malty sweetness with spicy floral bitterness and hop character.

Light, hoppy one-off brew.

A schizophrenic beer where you'll face off against floral hoppy flavours leading into a dry spicy bitterness.

Carefully crafted intercontinental blend of hops helps take traditional IPAs to the next level.

Wheat beer brewed with pale malt and wheat malt plus Yakima Galena and Cascade hops to give this refreshing beer real zest.

Golden beer brewed with English malt and US hops to commemorate 100 years since the Titanic set sail.

Light in colour and fresh and clean on the palate. Hops and bitterness burst through.

A pale brown session beer, with a fruity flavour and bitterness in the palate and finish.

A dark amber ale traditionally brewed with Marris Otter malt and Fuggles hops, with malty undertones, and a refreshingly bitter finish.

A pale coloured beer with a distinct hop character. Deceptively easy to drink!

Pale session bitter brewed with Cascade hops.

Traditional amber Yorkshire bitter.

American style hoppy stout.

Strong pale ale.

Pale hoppy beer, uses Galaxy hops to provide a citrus and passion fruit notes.

Traditional bitter colour with citrous, caramel and spicy notes.

Rich dark stout that, despite its strength, is very drinkable. Winner of the stout category at Doncaster beer festival in April 2011.

Light ale, slightly dry bitterness with a hint of vanilla.

Copper coloured brewed with American Cluster and Crystal hops.

Brewed using US hops with a strong grapefruit aroma leading to a clean slightly dry bitterness that lasts.

The beer with a kick! Stem ginger gives this beer a pleasant ginger zing, balanced through the use of delicately spicy English hops.

Full-flavoured golden ale brewed using North American hop varieties which give fruity, floral and citrus-like flavours.

Hazy blond in the German weizen style. The Bavarian weizen yeast strain contributes pronounced banana and clove character.

Mid strength yet distinctive ale defined by its punchy hop kick & spicy overtones, with an uplifting hop aroma.

The beer is mid-brown in colour, malty and fruity with balancing hop character.

A golden brew with an intriguing aroma from the delicate Saaz and spicy Styrian Goldings hops. The full flavour is well balanced.

With a gentle rum aroma, it is a full-bodied ale with a base of crystal malt and Fuggles and Goldings hops.

Rich dark hoppy stout. Very subtle flavour of autumn fruit.

Golden ale that thinks it's a wheat beer! Biscuity flavours and fragrant hops.

New lager style beer.

Aroma of sun kissed hops. Dry hopped with Goldings.

Copper coloured beer with a citrus, sweet and grassy nose. It's has a dryish bitterness on the palate and is light, crisp and sharp.

Light, golden beer with a refreshing bite. English malted barley and Styrian hops provides a well rounded floral and citrus flavour.

Golden beer with added Fair Trade South American honey.

Fresh, fruity aroma, light and dry in flavour with a subtle taste of hops. Long satisfying bitter finish.

A highly drinkable pale session ale, hopped with 3 distinctive varieties, giving a citrus, fruity experience.

A delightful pale golden and crisp cask conditioned lager beer. Slightly sweet with a dry finish.

A dry-hopped blonde beer with a gentle bitterness and lemony citrus flavour.

Rich dark stout with a fruity roasted malt aroma and taste with a liquorice finish.

A hoppy thirst-quenching beer with a fruity finish.

A copper coloured, easy drinking full bodied ale.

Blonde ale infused with honey and fruity hops.

Good balance of malt with liquorice bitterness and lots of chocolate malt. Dark ruby-red mild with a long lasting finish.

New strong IPA brewed with Australian hops.